Ingredients:
4 persons
4 twists of wheat
6 edges of ham
4 carrots
2 tomatoes
8 leaves of salad
4 c. soup of mayonnaise
Preparation:
1- Wash and spin the salad. Pick, wash and rasp carrots. Wash and cut tomatoes in fine edges.
2- Display plain round flat cakes and spread them d ' 1 c. in soup of mayonnaise. Dispose the salad and the ham. Intersperse then rasped carrots and tomatoes.
3- Roll them . You can make them hold with the aid of pikes. Serve.
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